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Menu For the Fall Market 

Hello!

Below is what we are offering at the Health Nut “Fall Market” as well as ingrediency and common allergies for each item. 

Everything we make is lovingly made in our Cottage Kitchen. Although we are conscientious & keep a clean and tidy cooking space, we cannot guarantee an allergy free environment. Therefore we are Not an Allergy Free Zone.

Common allergens are handled in our kitchen such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, and wheat.

Blue Brier Patisserie's Sourdough Olive Oil Loaf

Olive Oil loaf

Organic Hard Red Wheat, Filtered Water, Unrefined, Olive Oil Ancient Sea Salt

Contains: Wheat and Gluten

Blu Brier Patisserie's Original Sourdough Cournty Loaf

Original Country loaf

​Organic Hard Red Wheat,
Filtered Water,
Unrefined Ancient Sea Salt

​Contains: Wheat and Gluten

Blu Brier Patisserie's Original Sourdough Sandwich Loaf

Original Sandwich Loaf

​Organic Hard Red Wheat,
Filtered Water,
Unrefined Ancient Sea Salt

Contains: Wheat and Gluten

Blu Brier Patisserie's Sourdough Everything But the Bagel Sandwich Loaf

Everything But The Begal

Organic Hard Red Wheat,
Filtered Water
Unrefined Ancient Sea Salt,

Black Sesame Seed,
White Sesame Seed,
Garlic Powder,
Minced Onion,
Onion Powder,
Poppy Seed,
Minced Garlic,

​Contains: Wheat and Gluten

Blu Brier Patisserie's Sourdough Whole Wheat Loaf Sliced

Whole Wheat 

Organic Hard Red Wheat,
Filtered Water,
Organic Whole Red Wheat,
Unrefined Ancient Sea Salt

​Contains: Wheat and Gluten

Blu Brier Patisseries Sourdough Almond Roly Poly

Almond Rolly Polly

Dough: Organic Hard Red Wheat, Eggs, Milk, Butter (Cream, Salt), Cane Sugar, Sour Cream (Cultured Cream), Unrefined Ancient Sea Salt

 

Frangipane: Ground Rosted Almonds, Eggs, Granulated Sugar, Butter (Cream, Salt), Almond Extract (Water, Cane Alcohol, Bitter Almond Oil)

Glaze: Powdered Sugar (Cane Sugar, GMO Free Corn Starch), Filtered Water, Vanilla Extract (Vanilla Beans, Sugar Cane Vodka)

 

Streusel: Graham Cracker (Butter (Cream, Salt), Organic Hard Red Wheat, Organic Whole Wheat, Brown Cane Sugar, Honey), Brown Cane Sugar, Butter, Unrefined Ancient Sea Salt

 

Contains: Wheat, Gluten, Eggs, Milk, Tree Nuts (Almonds)

Blu Brier Patisseries Sourdough Spooky Marshmallow Double Chocolate Cookie

Spooky Double Chocolate Cookie

Cookie: Cane Sugar, Chocolate Chips (Cane Sugar, Chocolate Liquor, Cocoa), Organic Hard Red Wheat, Butter (Cream, Salt), Eggs, Cocoa Powder, GMO Free Corn Starch, Baking Powder, Vanilla (Vanilla Beans, Sugar Cane Vodka), Unrefined Ancient Sea Salt, Baking Soda

 

Marshmello: Filtered Water, Golden Syrup (Cane Sugar, Filtered Water), Beef Gelatin, Vanilla Extract (Vanilla Beans, Sugar Cane Vodka), GMO Free Corn Starch

 

Graham Cracker: Butter (Cream, Salt), Organic Hard Red Wheat, Organic Whole Wheat, Brown Cane Sugar, Honey

Frosting: Heavy Cream, Chocolate Chips (Cane Sugar, Chocolate Liquor, Cocoa)

 

Contains: Wheat, Eggs, Milk, Beef

Blu Brier Patisserie's Sourdough Pumpkin Spice Sugar Cookie

Pumpkin Spice Latte Sugar Cookie

Sugar Cookie: Organic Hard Red Wheat, Cane Sugar, Butter (Cream, Salt), Eggs, GMO Free Corn Starch, Baking Powder, Vanilla (Vanilla Beans, Sugar Cane Vodka), Unrefined Ancient Sea Salt

 

Frosting: Powdered Sugar (Cane Sugar, Corn Starch), Butter (Cream, Salt), Vanilla (Vanilla Beans, Sugar Cane) Cinnamon, Pumpkin

Contains: Wheat, Eggs, Milk, Soy

Blu Brier Patisserie's Caramel Corn

Caramel Corn

Corn Kernels: GMO-Free Mushroom

 

Caramel: Brown Cane Sugar, Golden Syrup (Cane Sugar, Filtered Water), Butter (Cream, Salt), Vanilla (Vanilla Beans, Sugar Cane Vodka), Unrefined Ancient Sea Salt, Baking Soda

 

Contains: Milk

Not An Allergy Free Zone 

Everything we make is lovingly made in our Cottage Kitchen. Although we are conscientious & keep a clean and tidy cooking space, we cannot guarantee an allergy free environment. Therefore we are 

Not an Allergy Free Zone.

Common allergens are handled in our kitchen such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, and wheat.

Blu Brier Patisserie Square Logo

Mon - Fri: 10am - 4pm

Saturday: Closed

Sunday: Closed

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© 2024 by Blu Brier Patisserie.

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